Monday, Apr 28
Breakfast
Cinnamon Pop Tart Honey Grahams 100% Juice Milk
Lunch
Loaded Nachos Tostitos, Taco Meat, Lettuce Options: Salsa, Nacho Cheese, Sour Cream Fiesta Black Beans Fruit Milk 3rd - 8th Grades: Chef or Grilled Chicken Salad Available
Tuesday, Apr 29
Breakfast
Apple Jacks Grahams 100% Juice Fruit Milk
Lunch
Chicken Patty Sandwich Steamed Broccoli/Cheese Carrots Sun Chips Fruit Milk 3rd - 8th Grades: Chef or Grilled Chicken Salad Available
Wednesday, Apr 30
Breakfast
Cinnamon Toast Crackers Go-Gurt Applesauce Milk
Lunch
Baked Ham and Cheese Sub Options: Lettuce, Tomato, Onion California Blend/Carrots Apple Slices w/ Caramel Dip Doritos Milk 3rd - 8th Grades: Chef or Grilled Chicken Salad Available
Thursday, May 1
Breakfast
Trix Grahams 100% Juice Fruit Milk
Lunch
Mac & Cheese California Blend/Carrots Frozen Strawberries Breadstick Milk
Friday, May 2
Breakfast
Chocolate Oatmeal Bar Go-Gurt Fruit Milk
Lunch
Deep Dish Pepperoni Pizza Salad Green Beans Goldfish Fresh Fruit Milk
The following major food allergens may be used as ingredients: Milk, Egg, Tree Nuts, Peanuts, Wheat, Soy, and Sesame. Please notify kitchen staff for more information.
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.